Gourmet croissants

March 24, 2015 (Last Updated: January 11, 2019)

Use your imagination and fill your croissants with exciting and delicious ingredients. These fillings are also great for sandwiches.


• Brie, sliced turkey, onion marmalade and fresh sprouts
• Tomato, oreganum, pitted olives, olive oil and rocket
• Dijon mustard, smoked chicken, gherkins and crunchy salad
• Smoked turkey, cranberry sauce and spring onions
• Sliced leftover lamb and mustard, sprinkled with dukkah
• Mayonnaise, cooked ham, chillies and sliced tomato
• Roast peppers, olives and mushrooms
• Spring onion, avocado, mascarpone and sundried tomato

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