Herby frost

November 7, 2013 (Last Updated: January 11, 2019)
Herby frost recipe

Herby frost

Serves: 1



Pour 30ml ginger liqueur, 30ml sugar syrup and 30ml freshly squeezed lime juice into a tall glass. Add some fresh basil leaves and fill glass with ice. Top with lager and garnish with basil or a slice of lemon.

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