Sink your teeth into comfort with this mouthwatering twist on Swedish classics. These juicy Swedish meatballs, paired with fluffy homemade flatbreads and smoky roasted aubergine, offer a harmony…
Aromatic and warming, Garam masala is a staple spice blend making up the heart of many Indian dishes. In this recipe, garam masala is infused with tender beef…
The Cape is famous for its colossal sandwich – a medley of French loaf, various meats or sausages, slap chips, lettuce, tomato, and sauces. La Motte and Ilse…
Enjoy this tasty boerewors and tomato relish over the weekend. It’s a local fave that’s quick and easy to make. What’s not to love? ALSO SEE: Shakshuka https://www.foodandhome.co.za/recipes/shakshuka-2
Venison on a bed of vegetables is the perfect dish for a chilly winter weekend afternoon. It’s filling and deliciously flavourful. ALSO SEE: T-bone steaks with homemade harissa https://www.foodandhome.co.za/recipes/braai-t-bone-steaks-with-homemade-harissa…