Strawberry, yoghurt and chocolate dessert

July 13, 2014 (Last Updated: January 11, 2019)
Strawberry, yoghurt and chocolate dessert recipe

This gorgeous layered strawberry, yoghurt and chocolate dessert is worth a celebration. The beautiful colours make it especially perfect for Valentine’s or New Year’s.

Recipe by Anna Montali 

Photograph by Rolene Prinsloo 

Strawberry, yoghurt and chocolate dessert

Serves: 4
Cooking Time: 10 mins


  • 250g strawberries, chopped
  • 15ml (1 tbsp) castor sugar
  • 50ml sherry
  • 125ml (½ cup) chocolate sauce
  • rind of 1 lemon
  • 300g Greek yoghurt



Mix together the strawberries, sugar and sherry and set aside.


Mix together the chocolate sauce and lemon rind.


Line four serving glasses with the strawberry mixture and top with the yoghurt.


Drizzle with the chocolate mixture and cover with plastic wrap. Refrigerate until ready to serve.

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