mayonnaise

Cooking

My sauce split! What now?

August 7, 2025

In Entertaining

Launch of B-well Mayo: Allergy-Friendly and Vegan Deliciousness+ Smokey sweet potato salad recipe

September 22, 2024

Say “Heyo” to B-well Mayo, in South Africa, September 2024. This condiment is set to become your new kitchen staple! B-well will launch their exciting Heyo Mayo campaign-…

In Light

Grilled cheese sandwich

April 15, 2024

Cheese to gooey goodness with this seriously good sandwich recipe. So easy, so comforting, and so delicious! Also see: Salmon bagel https://www.foodandhome.co.za/recipes/salmon-bagel

Caxton

Shiitake tempura with truffle mayonnaise

December 21, 2023

In Lifestyle

South Africa’s first “CrowdSauced” mayonnaise delivers an authentic homestyle flavour

March 4, 2023

With the sad disappearance of Hellmann’s mayo from store shelves, NOMU has stepped up to the plate and created South Africa’s first “CrowdSauced” mayo. What started out as…

In Features

How to make vegan mayo

May 18, 2022

Vegan mayo you say? Winning! We wanted to make a vegan mayo that was thick, luscious and creamy so that anyone can enjoy chips, sandwiches or even spoonfuls…

My sauce split! What now?

Launch of B-well Mayo: Allergy-Friendly and Vegan Deliciousness+ Smokey sweet potato salad recipe

Grilled cheese sandwich

Shiitake tempura with truffle mayonnaise

South Africa’s first “CrowdSauced” mayonnaise delivers an authentic homestyle flavour

How to make vegan mayo

Why you should grow soursop in your garden

How to make easy pancakes

No-bake blueberry cheesecake

Baked milk tart