1. Spiced ‘double shot’ tiramisu:
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3. Soft-boiled eggs with asparagus-Parma ham soldiers:
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4. Coffee and rose-scented meringues:
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5. Coconut and vanilla wraps with chocolate, banana and nuts:
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6. Bulgur wheat green platter with pistachio cheese balls:
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7. Coffee and dried mushroom consommé with noodles and a poached egg:
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10. Salt infusions:
