This prawn, pumpkin seed, pomegranate and avo salad with lemon curd dressing is perfect for summer entertaining. Serve it as a light lunch or a braai side. Recipe…
Kick-start your end-of-year festivities with an unforgettable night out. Join us for a delightful evening of scrumptious food, quality wine and exceptionally good company. This November, we’re going…
“If there’s one thing my grandma is known for, it’s her deliciously sweet, home-made ginger beer. Over the years, it’s become something of an institution – and a…
SecretEATS is an exclusive dining experience unlike any other. Top, talented chefs and young, rising stars are invited to step out of their everyday kitchens and into a mystery…
Called cebollitas de cambray in Mexico, these spring onions (aromatic root vegetables) will often be served alongside carne asada (grilled beef). Give this mouthwatering dish a go as…