What’s new on our website this week?

July 19, 2019 (Last Updated: July 18, 2019)
Spicy liver pâté

Catching up after a busy week? Here’s what we’ve been up to…

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• New recipes
• Competitions
• Online features

New Recipes

Berry and almond tartlets

Berry and almond tartlets

Fougasse with orange zest and Herbes de Provence

Fougasse with orange zest and Herbes de Provence

Black-bean brownies with peanut-butter icing

Black-bean brownies with peanut-butter icing

Pumpkin, Gruyere and sage risotto

Pumpkin, Gruyère and sage risotto

Spicy liver pâté

Spicy liver pâté

Honey-roasted pumpkin, barley and cranberry salad

Honey-roasted pumpkin, barley and cranberry salad

Competitions

Auchentoshan Whisky

Win 1 of 4 bottles Auchentoshan Whisky worth R375 each

A new way of cooking has arrived thanks to the De’Longhi Multifry

Online features

Roasted carrot and red onion tart with goat’s cheese and a red wine vinegar glaze

Think fast! July Foodie Trivia

Pomegranate and green tea sangria recipe

Plastic-Free: how to go green at the grocery store

Kick-start your morning with these top tips!

Moroccan harvest platter with spice-roasted carrots, lamb and millet

Fuel me up: fibre

 

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