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    Cake

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     INGREDIENTS  For the cupcakes  250g flour  2 tbsp cocoa, sifted  2 tsp baking powder  ½ tsp bicarbonate of soda  100g unsalted butter, softened  200g caster sugar  2 large…

    Tarta de Santiago, a dense almond cake, is one of the most traditional dessert recipes of Galicia, a region in the north-west region of the Iberian peninsula. Its…

    This gin cake was used as the base for our buttercream succulent cake. Now you can have your gin and drink it too! This gin cake makes a…