Prepare your taste buds for a sweet and syrupy journey through South African cuisine with this homemade Koeksisters recipe. These golden, twisted, and syrup-soaked treats are a beloved…
Pancakes are a favourite for breakfast indulgence, and when you add in salted caramel and chocolate fudge sauce, they become sweet and rich dreams. The batter is lightly spiced…
No cupcake repertoire is complete without a spicy addition. It’s time to add cinnamon buttermilk cupcakes with a cinnamon and crème fraîche butter icing to your baking archive!…
Who knew it was this easy? Homemade peanut butter will take less than 20 minutes and is even more delicious than the store-bought kind. Use daily to spread on toast,…
A zesty lemon fridge tart that takes 15 minutes to make plus two hours to set in the fridge. A refrigerated tart requires no cooking and works as…