Seared greens with pecan nuts

December 23, 2023 (Last Updated: December 20, 2023)
Seared greens with pecan nuts 1

Indulge your taste buds in this exquisite seared greens with pecan nuts recipe! The perfect side dish to elevate your festive roasts to a whole new level. This vibrant and nutritious accompaniment combines the crispiness of seared greens with the rich, earthy crunch of pecan nuts, creating a harmonious fusion that will leave your guests craving more.

Make these seared greens with pecan nuts:

Serves: 4-6
Total Time: 15 mins

Ingredients

  • 1/2 Cup nuts, toasted
  • 200g long stem broccoli
  • 200g Fine green beans
  • 100g Butter
  • Salt & pepper, as needed
  • Juice of 1/2 a lemon

Instructions

1

In a pan, melt butter.

2

Sear broccoli until it’s almost soft and has a deep green colour.

3

Season with salt and pepper then set aside.

4

In the same pan, melt butter and sear the green beans for 5-6minutes then season with salt & pepper.

5

Add back the broccoli to the pan and sear both for 2minutes. Add with lemon then set aside.

6

Sprinkle the toasted nuts

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