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    Peppermint Crisp fridge tart
    In Recipes

    15 most-popular recipes for 2017

    2017 was a big year for desserts. 10 of the 15 most-popular recipes for 2017 that made this list were delightful sweet treats. Of course, South Africa’s most loved dessert, the Peppermint Crisp tart, took the top spot on this list, but lemon desserts seemed to have been just as popular, with the Gourmet Greek lemon tart taking the first spot in the lemon desserts category. Savoury meals were low on the priority list, with the first savoury dish coming in at number 6. Whether you craved salty or sweet, we know that 2017 was a year filled with delicious…

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    10 Trifle recipes your guests will love this Christmas
    In Caxton

    10 Trifle recipes your guests will love this Christmas

    Trifle, a traditional English dessert, and often enjoyed over the festive season, is a definite South African favourite on Christmas tables. Trifles are so easy to make and are a real crowd-pleaser! Below we share 10 trifle recipes your guests will love – from traditional trifle recipes to more modern trifles, this is the only trifle recipe collection you need this Christmas. Quick and easy Christmas trifle This panettone trifle is soaked in deliciously festive spirit and is our gift to busy cooks as it’s a cinch to make. Cheat’s tropical trifle The easiest dessert to quickly throw together for…

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    Chocolate brownie pudding recipe
    In Caxton

    The best collection of pudding recipes

    At Food & Home Entertaining, we love puddings in every shape, taste and form! And because we know you love puddings too, we’ve rounded up the best collection of pudding recipes for you to try. Go on and indulge! Boozy fig and honey pudding Strictly for adults, this boozy fig and honey pudding is sticky, sweet and especially delicious when served with cream. The figs undermine the sweetness with their wonderful earthy flavour, and honey is the perfect sauce for such a dish. Chocolate brownie pudding “There is nothing better than a friend, unless it is a friend with…

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    Grande Provence picnics
    In Cape Town

    1 October 2017 to 30 April 2018 – rustic French-style picnics at Grande Provence

    Grande Provence Heritage Wine Estate, Franschhoek Make the most of summer in the Franschhoek winelands with a rustic picnic in true French style under majestic oaks at Grande Provence Heritage Wine Estate. Prepared by Executive Chef Darren Badenhorst, the Grande Provence summer picnic basket is filled to the brim with delightful baguettes, artisanal brie, locally cured saucisson, Franschhoek trout, homemade preserves and butter, artisanal rosemary and sea salted crisps with whole grain mustard aioli, a crisp garden salad, and a decadent chocolate brownie. These are all perfectly rounded off with a bottle of Angels Tears wine and your choice of…

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    March 2017 food and wine pairing
    In Wine

    April 2017 Food & Wine Pairing

    This wine, for that dish So much wine, so little time. Here are some standout wines to try this April, paired with delicious recipes from our magazine.  De Krans Cape Vintage, R85 Not just any port in a storm—chilly autumn days call for a world-class silky glass of port to enjoy fireside (or with that Easter egg haul). De Krans does just the trick with its plummy red fruits, unctuous dried prunes and deep, earthy cocoa flavours, which all come together to create a complex, moreish vintage port. Pair with: Warm chocolate brownies with roasted plum sorbet WIN – secure your…

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    Ferrero Rocher and Marsala wine-laced raspberry trifle
    In Christmas

    Ferrero Rocher and Marsala wine-laced raspberry trifle

    Glam up traditional trifle this Christmas – instead of the standard version, try our twist on the original: the chocolate brownie, fudge, Ferrero Rocher and Marsala wine-laced raspberry showstopper (which happens to be super-simple to prepare and requires no planning ahead!) Recipe and styling by Claire Ferrandi Assisted by Nomvuselelo Mncube Photography by Dylan Swart  ALSO TRY THESE RECIPES: Spiced apple, almond and cranberry mince pies White chocolate and ginger baked cheesecake with caramel and golden berries Festive strawberry trifle Show-stopping stars and floating berries trifle

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    In Lifestyle

    Bree Street restaurants: Round-up

    Jenny Handley explores the hop, hot and happening Bree Street restaurants of the Mother City to meet some of the chefs who make it come alive! Recipes and styling by: Migalia Bellorin, Richard Bosman, Roberto Carluzzo, Lauren Case, Luca Di Pasquale, Liam Tomlin and Gareth Walford Photographs by: Bruce Tuck Bree Street, at the foot of Table Mountain, has earned itself a reputation of being the culinary road of Cape Town. Here, both local and international chefs are creating a culture of five-star food served in settings that vary from edgy and elegant to casual streetside dining. The emphasis is…

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    One&Only
    In Lifestyle

    Onex Le Touessrok & Onex Le Saint Géran – One&Only Mauritius

    It was too good to be true, I thought as I lay back in the bathtub watching the sun set across the Indian ocean. I had been invited to spend a few days at two of Mauritius’s most prestigious hotels to soak up the tropical sun and savour the exotic fusion of flavours at the hotels’ signature restaurants. My first taste of things to come was dinner at One&Only Onex Le Touessrok’s renowned Indian restaurant, Safran. It was conceptualised by Michelin-starred chef Vineet Bhatia, and dining here is a fabulous culinary experience. We started with unbelievably delicious naan breads, which…

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    In Lifestyle

    The magic powers of tinned chickpeas

    They may look humble, but tinned chickpeas are revered for their texture, flavour, health benefits and versatility in the kitchen. It almost feels like they possess magical powers. From creamy hummus and hearty curries, to crisp fudgey brownies and fluffy meringues (yes, you read that right!), these little legumes pack quite the punch. We’re here to demystify their magical abilities, showcasing just how versatile they can be. The humble chickpea These legumes are affordable, versatile and jam-packed with vitamins and minerals. Also known as garbanzo beans, they’ve been cultivated and eaten throughout the Middle East for thousands of years. They have a…

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    peppermint
    In On shelf

    Your top 10 favourite recipes for September ’25

    From hearty dinners to sweet treats, these are the recipes you couldn’t get enough of this month. We’ve rounded up your top 10 favourite recipes for September ‘25: the ones you clicked, cooked, and shared the most. Whether you’re looking for comforting classics or fresh inspiration, this list has something for every craving. 1. 4-Ingredient Peppermint Crisp tart https://www.foodandhome.co.za/recipes/4-ingredient-peppermint-crisp-tart 2. Classic Marie Biscuit brownies https://www.foodandhome.co.za/features/classic-marie-biscuit-brownies 3. Savoury cheesecake with spring greens https://www.foodandhome.co.za/recipes/savoury-cheesecake-with-spring-greens-2 4. 8 Delicious dessert recipes to make on the braai https://www.foodandhome.co.za/features/8-delicious-dessert-recipes-to-make-on-the-braai 5. Caramel and Banana Self-saucing Pudding https://www.foodandhome.co.za/recipes/caramel-and-banana-self-saucing-pudding 6. Chicken Feet Recipe https://www.foodandhome.co.za/recipes/chicken-feet-recipe-2 7. How to make easy…

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    Macro Mixes
    In Competitions

    Win a Delicious Health Boost with Macro Mixes!

    Food&Home has teamed up with Macro Mixes for a chance to win a selection of their most-loved goodies! Here’s your chance to WIN a wholesome hamper from Macro Mixes, the health food brand that makes eating better both easy and delicious. One lucky reader will receive a tasty selection of our most-loved goodies, including: Chocolate & Vanilla Porridge – the perfect creamy, protein-packed start to your day. Chocolate & Vanilla Oats – wholesome, comforting, and full of flavour. Nana Loaf – our best-selling banana bread reinvented for guilt-free indulgence. Vegan Brownie – rich, fudgy, and plant-based goodness in every bite.…

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    In Mother's Day & Father's Day

    Love served on a plate: Recipes to make this Mother’s Day

    There’s something special about the way moms show love—often, it’s served on a plate. Whether it’s a comforting stew on a cold evening, a perfectly packed lunchbox, or a warm slice of cake just when you need it most, mothers have a beautiful way of nurturing their families through food. This Mother’s Day, we’re celebrating the heart of the home with a collection of recipes that are just as warm, generous, and memorable as she is. From breakfast in bed ideas to sweet treats and Sunday lunch favourites, these dishes are perfect for spoiling the women who do it all.…

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    In Cape Town

    Sugar rush: 7 top dessert spots in CT for your sweet tooth fix

    Cape Town isn’t just about breathtaking views and world-class beaches, it’s also a dessert lover’s paradise. Whether you’re a chocoholic, a pastry perfectionist, or someone who believes ice cream is a year-round essential, the Mother City has something to satisfy your sugar cravings. We’ve rounded up the best dessert spots in Cape Town that’ll have you saying, ‘Just one more bite!’ 1. Unframed Ice Cream – The Picasso of ice cream If ice cream were an art form, Unframed would be the Louvre. Known for its velvety textures and bold flavours (think vegan chocolate and burnt white chocolate), this place…

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    In Lifestyle

    Self-love Valentine’s Day: Our favourite TikTok recipes for one if you’re going solo this V-Day

    Valentine’s Day often comes with the expectation of romantic dinners and grand gestures, but for those flying solo, it’s the perfect opportunity to turn the focus inward. Who says love needs to be shared to be celebrated? This year, embrace self-love with a delicious twist by whipping up some of our favourite TikTok-inspired recipes for one. Whether you’re a foodie or a kitchen newbie, these quick, creative dishes are sure to make your heart—and taste buds—happy. From indulgent pasta bowls to single-serve desserts, these recipes are a reminder that the best kind of love starts with yourself. Skip the reservations…

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