Last year, Food&Home introduced readers to La Motte Bakery, where master baker Markus Färbinger’s influence and philosophy brought a renewed focus on bread in its most authentic, wholesome…
When we think of Andriette de la Harpe, we think colour and cupcakes! After being crowned runner-up in Masterchef SA Season 4, and sharing her beautiful bakes with…
We were lucky enough to ask Heidi Demper, the baker behind Yum Baker, a few questions about her journey from launching Yum Baker during Covid-19 to now supplying…