You can simply fill a jug with water or you can jazz it up in a flash with bursts of flavour your family and friends will gush about! Recipes…
Pomegranate and green tea sangria features one of the best and most underrated flavour combinations. The pomegranate cordial is such a refreshing addition to an icy sangria, but it’s…
Adding some spicy flair to your food has never been so easy. These hot drumsticks are the perfect way to change up a classic chicken dish, all in less…
Imka WebbImka Webb is a freelance digital marketing expert and the digital editor of Food & Home Entertaining magazine. www.imkawebb.com www.foodandhome.co.za/…
Braaied whole fish with fennel and caper butter Who says a Christmas feast requires toiling in front of a hot stove in smouldering South African summer heat? With this…
Cherries contain fibre, protein, vitamins A and C, antioxidants and carotenoids. Among other health benefits, cherries relieve symptoms of arthritis and inflammation; lower the risk of heart disease, strokes…
A festive accompaniment to canapés, iced wine lollies are taking the world by storm! Wine doesn’t freeze very hard, so it’s best to help the process along by setting…
One of Braai Boy‘s favourite recipes, but now in dessert form!…
Crayfish on the braai with flavour-spiked butters is a great way to step up your braai game. Crayfish meat grills beautifully, and its natural richness just gets better when…
It might sound like an American favourite, but this sweet potato tart is very proudly (and deliciously) South African. Inspired by SiSwati culture in celebration of our rainbow nation’s…
Chakalaka is a South African vegetable relish that is usually spicy. A braai just feels incomplete without two of our nation’s most beloved sides, chakalaka and pap. And it’s…
Braai Boy Jägermeister burgers offer a quirky twist on a classic meat favourite. These melt-in-your-mouth creations are courtesy of Braai Boy, who insists that there is something heroic about…
Springbok fillet under the stars is just as beautiful as it is tasty. The hours of marinating are worth it to make these perfectly pink medallions delectably juicy. Perfect…
The flavour combinations in this hickory-smoked peri-peri chicken will really spice up your Sunday lunch. The down-to-earth, homely flavours of Robertsons Masterblends for Roasts Rustic Garlic & Herb balances the smokiness of the…
The perfect dessert for Braai Day!…