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Alcoholic

Bunny Hop punch

Bunny hop punch

We’ve teamed up with award-winning South African mixologist, Owen O’Reilly, to bring you Easter-inspired cocktails… or hoptails, as we’re calling them. Owen holds the title of South Africa Bartender…

Carrot cake martini

Carrot cake martini

We’ve teamed up with award-winning South African mixologist, Owen O’Reilly, to bring you Easter-inspired cocktails… or hoptails, as we’re calling them. Owen holds the title of South Africa Bartender…

Smoky Hot Cross Flip

Smoky hot cross flip

We’ve teamed up with award-winning South African mixologist, Owen O’Reilly, to bring you Easter-inspired cocktails… or hoptails, as we’re calling them. Owen holds the title of South Africa Bartender…

Luxury gin and tonic

Add a splash of luxury to your favourite G&T.   Ingredients:  50ml Inverroche classic 200ml Indian tonic water 3 dash bitters Garnish with seasonal berries   How to:  Add…

Rooibos sangria

Rooibos sangria

Cheers to the holidays! Recipe, styling and photograph by Hein van Tonder Imka WebbImka Webb is a freelance digital marketing expert and the digital editor of Food & Home…

Pink summer sangria

Pink summer sangria

Cheers to long summer days and balmy summer nights! Recipe, styling and photography by Dianne Bibby Imka WebbImka Webb is a freelance digital marketing expert and the digital editor…

Hot Toddy

Hot Toddy

Warm your heart and your head with traditional comfort for winter sniffles Serves 2 In each glass, combine 10ml (2 tsp) honey, 30ml (2 tbsp) whisky, brandy or rum…

Lavender gin fizz

Lavender gin fizz

Refreshing! Recipe by Rose Ashby and Tiaan van Greunen Styling by Tiaan van Greunen Photograph by Toby Murphy Imka WebbImka Webb is a freelance digital marketing expert and the…

bloody mary

Bloody Mary

We’ve given this time-honoured cocktail some fun twists with a bold Sriracha kick and by replacing the traditional celery and Worcester sauce with fennel and balsamic vinegar Recipe and…