Seven iconic landmarks, seven cool-climate wines and seven gourmet canapés. On 27 and 28 August 2025, experience them all at the Durbanville Hills Collectors Reserve celebration.
At this special occasion, seven distinctive varietal wines crafted by the Durbanville Hills winemaking team, headed up by cellarmaster Pieter-Niel Rossouw, in honour of seven iconic Cape Town landmarks, the Collectors Reserve, are served with seven gourmet canapés.
Explore different tasting stations, where the winemakers will share the stories behind the wines and the landmarks that inspired them. Afterwards, enjoy a skilfully designed two-course dinner at the award-winning Tangram Restaurant.
Begin with the Cape Mist Sauvignon Blanc, paired with creamy seafood, pea and coconut risotto; the Cape Garden Chenin Blanc, served with smoked snoek; and the Cableway Chardonnay, matched with a curried chicken canapé.
Move on to the red wine stations, featuring the Lighthouse Merlot paired with a pea and smoked ham croquette; the Promenade Pinotage, served with charred miso aubergine; the High Noon Shiraz, complemented by a crispy Korean tofu and cauliflower kebab; and the Castle of Good Hope Cabernet Sauvignon, well-matched with a slow-cooked beef brisket meatball.
The evening concludes at the Tangram Restaurant, where chef Tamzyn Ehlers and her team will wow you with a stylish two-course dinner.
The Durbanville Hills Collectors Reserve experience promises excellent wines, gourmet canapés, and a carefully curated dinner. Mark this on your calendar.
- Dates: 27 and 28 August 2025
- Time: 18:30 for 19:00
- Venue: Durbanville Hills, Tygerberg Valley Rd, Cape Farms, Cape Town
- Cost per person: R550
- Book your seat: HERE
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