What to Eat Next (Octopus, R340)

Taryn Das Neves

What’s on Valentine Warner’s mind? What to eat next! You’ll find delicious recipes like spicy cracked crab claws – “worth bibbing up for” – and weekend breakfast anchovy and Parmesan baked eggs. Warning: the section, ‘Things with Bread’, may have you bagging all the sourdough from the local bakery! Highlight: Pommes aligot – a heavenly potato and cheese dish with a mozzarella-like consistency. Yum!

Available at Exclusive Books.

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