Koeksister, quince and melktert crumble is inspired by Afrikaans culture and is a celebration of our rainbow nation’s diversity. It’s the perfect dessert for a family braai or a…
Braai mealies with three different toppings are a sure way to wow your guests with some interesting and punchy flavours. Mealies are fresh and fabulous, adding colour and crunch…
Amarula malva pudding with Rooibos custard is a delicious mashup of some of South Africa’s favourite flavours. This dessert is the perfect end to a braai! For more great…
Seared steak with rosemary & thyme butter sauce Why settle for plain butter when you can indulge in Parmalat’s tasty range of flavoured butter? Melt it, fry it or drizzle it…
Recipe by Claire Ferrandi and Dashania Murugas Styling by Claire Ferrandi Photograph by Dylan Swart Imka WebbImka Webb is a freelance digital marketing expert and the digital editor of…
Chakalaka is a South African vegetable relish that is usually spicy. A braai just feels incomplete without two of our nation’s most beloved sides, chakalaka and pap. And it’s…
Braai Boy Jägermeister burgers offer a quirky twist on a classic meat favourite. These melt-in-your-mouth creations are courtesy of Braai Boy, who insists that there is something heroic about…
Recipe by Steve Maresch…