Traditionally made with a hearty red wine heated and spiced, glühwein (or mulled wine) is popular in the chilly northern climes of Europe. But, that’s not to say…
We’ve teamed up with award-winning South African mixologist, Owen O’Reilly, to bring you Easter-inspired cocktails… or hoptails, as we’re calling them. Owen holds the title of South Africa…
Imka WebbImka Webb is a freelance digital marketing expert and the digital editor of Food & Home Entertaining magazine. www.imkawebb.com www.foodandhome.co.za/
A sour made for sippin’ The shaking of the cocktail can make or break the finish of a good drink. The most common shakers used in bars are…
Quenching and crowd-pleasing, a frosty glass of ginger beer can kick off a kitchen tea or polish off a round of tennis… Makes 1,5 litres Dissolve 2,5ml (½…