Many a heated debate has taken place over what exactly constitutes a proper paella. However, the experienced traveller and cook will discover that there are almost as many versions…
These quick and easy chicken, lime and cheese mini quesadillas is the perfect Mexican snack or starter.…
This is a super-easy and tasty coq au vin-style casserole that cooks slowly in the Breville Multi Chef until the chicken falls off the bone. The herb dumplings turn…
Wrap your head around the quickest roti you’ll ever make. …
Avocado oil is versatile and delicious. With a high smoke point of 250°C, it is ideal for cooking, baking, drizzling, dipping, frying and roasting – even for braaiing. It…
TO DRINK: Elgin Vintners Rosé 2008, which will add even more complex flavours to this dish. …
In winter nobody wants anything finicky; they want hearty comfort food. I can’t think of anything more warming or comforting than coq au vin. …
We loved using Peppadew’s classic Mild and Hot Piquanté Pepper relishes to create this peri-peri chicken livers with ciabatta toast recipe – choose your favourite relish, depending on your…
Warm baby marrow and roast chicken salad served with zesty vinaigrette and Parmesan shavings is hearty enough that it’ll make the perfect supper. Baby marrow and Parmesan is a…
Adding some spicy flair to your food has never been so easy. These hot drumsticks are the perfect way to change up a classic chicken dish, all in less…
Savoury breakfast for dinner should be mandatory at least once a week. Especially when it’s this delicious. Waffles with almond-crusted chicken and barbecue mayonnaise won’t take longer than 45 minutes, and…
These quick and easy Korean BBQ chicken wraps filled with coriander rice and cucumber ribbons is the perfect back-to-work lunch for al desko dining.…
This is the kind of supper that’s filled with comfort… make it when you are feeling a little under the weather and you need something warm and nourishing. Lovely,…
Delicious savoury truffles with a hint of sweetness from the dried cranberries as the ultimate canapé or as a cheese platter component. Recipe and styling by Illanique van Aswegen…
