We’ve reworked traditional bredie to make it even more flavourful. Adding biltong instead of stewing meat makes a delicious variation on an old classic. Waterblommetjie, mushroom and biltong…
If you’re looking for a hearty Sunday lunch recipe, we’ve got you covered with this chicken and cider hot pot with apple dumplings. Yum! Made this chicken and…
Don’t be put off by the long list of ingredients. Once everything is assembled, this pulled pork on apple-roasted pumpkin is a very simple recipe. Made this pulled…
How is the combination of burger and pie still so underrated? These golden, flaky herbed burger patty pies (which also won’t take longer than an hour) are the…
Indulge your taste buds in a symphony of flavours with this mouthwatering slow-cooked salsiccia pasta. This recipe combines the rich, savoury notes of slow-cooked Italian sausage with the…