Pizza, but not like you know it. This recipe takes on a twist on the classic by using sweet potato. Recipe, styling and photograph by Katelyn Allegra ALSO…
Make your weekend lunch special with these filo pies with boursin, feta and leek. RECIPE BY CHRISTINE CAPENDALE STYLING AND PHOTOGRAPH BY HEIN VAN TONDER ALSO SEE: Mini chicken,…
This carmelised onion, biltong and coriander frittata with cheddar cheese has all the ingredients for a perfect meal. ALSO SEE: Mini frittata roulades with cream cheese and Rosa tomatoes…
A low-alcohol rice wine, mirin’s sweet flavour adds balance and brightness to savoury dishes ALSO SEE: Spicy vegan rice noodle bowls with Korean fried tofu https://www.foodandhome.co.za/recipes/spicy-vegan-rice-noodle-bowls-with-korean-fried-tofu
These savoury pies are filled with crispy bacon, hearty veggies, and a touch of herbs. The flaky crust complements the rich filling, creating a mouthwatering bite every time.…