Weekly menu: 20 – 26 May 2019

Your one-stop, one-shop dinner inspiration for the week ahead. We love that most of these meals make enough for lunch the next day too!  

Beef and bean chilli stew

Beef and bean chilli stew is an American classic, but these flavours are loved worldwide. Slightly spicy and full of flavour, this is a robust dinner. 

Beef and bean chilli stew recipe

Recipe here: Beef and bean chilli stew

One-pan Mediterranean-style tomato and trout bake with asparagus and green olives

The Mediterranean style of eating is back in vogue – if we can say that about a diet. This healthy lifestyle incorporates the basics of nutritious, moderate eating – with a splash of flavourful olive oil and even a glass of red wine – among other elements that characterise the traditional culinary customs of countries bordering the Mediterranean Sea. Delicious and simple to follow, the Med diet is said to have considerable health benefits too. This recipe is the perfect way to kick-start healthier habits and celebrate this wholesome way of eating.

One-pan Mediterranean-style tomato and trout bake with asparagus and green olives

Recipe here: One-pan Mediterranean-style tomato and trout bake with asparagus and green olives

Tomato, olive and feta tray bake

Tomato, olive and feta tray bake is a delicious vegetarian dinner, but you won’t be able to stop the carnivores from asking for seconds as well. These flavours and a 45-minute preparation and cooking time make this the perfect dinner.

Tomato, olive and feta tray bake recipe

Recipe here: Tomato, olive and feta tray bake

Smoky baked bean breakfast bowls

We know it says breakfast bowls, but they’re so good, we often have it for dinner too!

Smoky baked bean breakfast bowls

Recipe here: Smoky baked bean breakfast bowls

Emmental, crispy bacon and rosemary baked sliders

The mildness of Emmental is particularly delicious when accompanied by smokiness and freshness. Emmental, crispy bacon and rosemary baked sliders are the perfect flavour combination, and such an easy supper! 

Emmental, crispy bacon and rosemary baked sliders

Recipe here: Emmental, crispy bacon and rosemary baked sliders

Spinach, feta and ricotta bake with prosciutto

There’s nothing like a good bake for pure comfort. This spinach, feta and ricotta bake with prosciutto is perfect for those nights when you’re feeling like something rich and cheesy. 

Spinach, feta and ricotta bake with prosciutto

Recipe here: Spinach, feta and ricotta bake with prosciutto

Tomato, mince and Parmesan baked gnocchi

This is the kind of comforting bake to whip up when you have friends coming over and you want to make something delicious, but casual. It’s an intensely flavoursome, cheesy and meaty dish that everybody will love, including kids. The trick to making this knockout meal is to get the seasoning just right, otherwise the mince will lack flavour – so don’t be shy when adding salt and freshly ground black pepper.

Tomato, mince and Parmesan baked gnocchi

Recipe here: Tomato, mince and Parmesan baked gnocchi

Send this to a friend