This 3-ingredient crème brûlée is an effortless dessert perfect to serve at birthday parties or dinner with friends. Chances are, you won’t even need to make a grocery run!…
This coconut blondie recipe is perfect for any occasion! Caramelised white chocolate and butter gives this blondie a toasty flavour. Coconut Blondie with Sea Salt Honeycomb recipe: INGREDIENTS 200…
These tarts may look intricate but are easy as pie. HANDS-ON TIME 20 min | TOTAL TIME 85 minutes | MAKES 6 | VEGETARIAN INGREDIENTS 400 grams shortcrust pastry, thawed…
Up your tea party game with this delicious cake! Dark Cherry & Pine Nut Crumble Cake: INGREDIENTS 150 grams butter, softened 2 tsp finely grated lemon rind 1 cup…
Make use of the fresh cherries in season and whip up this decadent and sweet dessert that is bound to impress. INGREDIENTS POACHED CHERRIES 1⁄2 cup castor sugar 1⁄2…
What’s for dessert? Try this fresh and summery tart! INGREDIENTS 1 cup desiccated coconut 1 egg white, lightly beaten 2 tbsp caster sugar 2 tbsp heavy cream 1⁄2 cup…
A beautifully layered dessert to impress your guests. INGREDIENTS 600 ml pouring cream 2 cups milk 6 egg yolks 110 grams caster sugar 125 grams frozen raspberries 250 grams…
This beesting cake, studded with cherries, is made with an egg yolk and butter enriched yeasted dough and sandwiched with rose-scented pastry cream. INGREDIENTS Rose pastry cream 1 cup milk 2…
Browning butter involves heating it over the stove to remove any water and caramelising the milk solids… Resulting in the butter taking on a deliciously rich, deep, nutty flavour.…
This cake is guaranteed to be an absolute showstopper at your next dinner party. INGREDIENTS 2 eggs, separated 1⁄4 cup caster sugar 90g dark chocolate, melted, cooled slightly 1⁄4 tsp…
Seasonal fruit adds a fresh burst of flavour (and a pop of colour) to this ridiculously yummy bake! INGREDIENTS 1 large orange, washed 4 eggs 50 grams butter, melted…
Berries and cake, that’s life! INGREDIENTS 115 g gooseberries Zest and juice of 1 lemon 100 g ground almonds 50 g plain fl our 175 g icing sugar 3…
What’s on your dessert list for this festive season? We recommend you try this Malva blondies with amarula glaze recipe! INGREDIENTS For the blondies 250 g butter 11⁄2 cups…
Wonky cakes and dripping icing disasters will be a thing of the past as we show you how to slice, stack and ice like a pro! Light, dainty and…
INGREDIENTS Zest and juice of 1 orange 200 g self-raising flour 100 g vegetable suet 1⁄4 cup caster sugar 11⁄2 tsp ground cardamom 75 ml milk 800 g red…