With her signature introduction, ‘Hi I’m Onezwa and I make meals using items that I’ve grown, raised or foraged’, popular South African food content creator Onezwa Mbola has…
Citrus fruits like oranges, lemons, naartjies, and grapefruits bring a burst of freshness to our meals and drinks, but did you know their peels can also be incredibly…
Hazendal Wine Estate introduces a new Taste of the Cape food and wine pairing menu ahead of Heritage Month at its Stellenbosch Wine Tasting Lounge. Hazendal’s Executive Chef,…
Imagine this: It’s a sunny afternoon, and you’re seated at a cosy table, dipping fresh bread into a fragrant mix of balsamic vinegar and olive oil. The taste…
Picture yourself in your kitchen, a glass of fine wine in hand, following the chef’s expert guidance to create dishes that pair perfectly with each sip. This is…