South Africa’s top ten Extra Virgin Olive Oils (EVOOs) for 2026 were named at the Absa Top 10 Olive Oil Awards on Thursday, 15 October, at Eensgezind Function…
Follow the sweet trail through the Overberg, where beekeeping, farms, fynbos and local food come together in the countryside around Stanford. There is more to honey country than…
On a farm at the edge of Stellenbosch, where the suburban fringe gives way to the Jonkershoek Valley, Rozendal has spent more than two decades perfecting something that…
Gillooly’s Farm is being restored and reimagined as Gillooly’s Gardens, with plans to create a safer, more welcoming destination centred around nature, food, family, community and live culture. The…
Inspired by the wealth of indigenous flora and fynbos on the estate, the La Motte Bakery has a new botanical-inspired loaf baked with 50% rye and 50% organic…