Few things capture the charm of a traditional high tea quite like a batch of freshly baked high tea scones. Crisp on the outside, fluffy on the inside,…
Why is zero-waste cooking so important? Food waste is a grave and concerning issue. Imagine walking out of the grocery store with three full bags of food and…
A kaleidoscope of flavour, tradition, and togetherness – now served at Lacuna Bistro. We’re all familiar with the smell of slow-roasting meat, the sound of stories shared around…
A South African Easter is a sensational blend of history, tradition, and love of bold flavours. Whether it’s the spicy hot cross bun, tangy pickled fish, or unmistakable…
Aromatic and warming, Garam masala is a staple spice blend making up the heart of many Indian dishes. In this recipe, garam masala is infused with tender beef…