How to caramelise onions

April 6, 2017
How to caramelise onions

Place a few spoons of sugar in a frying pan over low to medium heat and allow to melt slightly. Add sliced onions and stir to combine. Leave to caramelise slowly, stirring occasionally, for about 1 hour. Serve with ripe Brie and toasted almonds or sesame seeds.

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