These vegan doughnuts filled with coffee-flavoured jam may take a little time, but the end results are so worth it! Made this recipe? Tag us @foodandhomesa #cookingwithFH on Instagram ALSO…
Forget vetkoek and jam and make this sweet treat instead! Tradition with a twist, these delicious vetkoek twists are the ultimate indulgence. Tip from the team: If you…
Treat yourself to a flavourful fusion with this spicy seshebo paired with roasted butternut, a perfectly poached egg, and soft tacos. This recipe combines the rich, slow-cooked essence…
Quick and easy doesn’t mean boring… Roasted apricot and grilled halloumi is a heavenly combo. Serve this dish has a starter, enjoy as a light lunch or even…
Prepare your taste buds for a sweet and syrupy journey through South African cuisine with this homemade Koeksisters recipe. These golden, twisted, and syrup-soaked treats are a beloved…