Mint is an easy-to-grow versatile herb that has brought a refreshing taste to a variety of dishes and drinks. Its vivid colour and fresh crisp taste make for a perfect garnish that enhances the taste and appearance of food and drinks. Here are some creative ways to use mint as garnish for food and drinks. Blend into smoothies Mint pairs well with healthy green smoothies. For those who love the zesty fresh taste of mint, adding a few mint leaves in any smoothie gives it a fresh flavour. Mint infused sugar Decant granulated sugar of your choice into a glass…
Chocolate banana, avocado smoothie is a healthy nutritional dietary friendly snack. Banana and avocado are a creamy combination which makes the treat taste delicious and thick. It is…
Bacon isn’t just for breakfast! This creamy bacon and broccoli pasta dish is perfect for midweek meals, whether you’re enjoying a dinner or lunch. It’s a delicious and easy recipe, ideal for pasta lovers seeking quick meal ideas! ALSO SEE: Buffalo chicken tacos https://www.foodandhome.co.za/recipes/buffalo-chicken-tacos
A familiar face, Big Zuu is known for his work as a rapper and presenter in the British entertainment industry – but did you Big Zuu has another…
Cape Town’s dining scene has welcomed a new and rather unconventional addition. This time, it’s on the move! In November 2024, hospitality entrepreneurs Janse de Villiers and Jonathan Faurie launched Bus Cuisine, a fine-dining restaurant that operates from a luxury double-decker bus in the Mother City. The restaurant offers guests a six-course tasting menu while travelling along the Atlantic Seaboard, blending gourmet cuisine with some of the city’s best views. The bus departs from the Commodore Hotel in the V&A Waterfront and follows a route that includes Mouille Point, Sea Point, Camps Bay, and Hout Bay, reports Cape Town ETC. The mobile…
When it comes to cooking and baking, choosing the right fat can make all the difference! Butter, margarine, and ghee are three popular options, but they each have…
A comforting classic with a fresh twist, this Irish potato, leek, and pea pie is the ultimate hearty dish for any occasion. Creamy mashed potatoes, tender leeks, and sweet peas come together in a rich, flavourful filling, all encased in a golden, flaky pastry. Inspired by traditional Irish flavours, this pie is simple yet so satisfying. Perfect for a cosy family meal or a festive gathering. Serve it warm with a side of crisp salad or buttery greens for a truly wholesome experience. ALSO SEE: Chicken and broccoli pie Recipe and styling by Sarah Dall Photography by Myburgh du Plessis
Explore a garden in Franschhoek South Africa where a stroll is like no other. Angala’s new food garden is where nature’s bounty meets thoughtful design while the air…
The Duchess of Sussex, Meghan Markle, is bringing a heartwarming mix of cooking, conversation and connection to Netflix with her upcoming show, “With Love, Meghan.” Originally set for an earlier release, the show was delayed in support of the Los Angeles wildfires but is now set to premiere on March 4. The series will offer an intimate look into Meghan’s passion for cooking, hosting and gardening, featuring celebrity chefs and friends who join her in the kitchen and garden. Expect exclusive insights, culinary tips and meaningful conversations throughout the show. Netflix shared in a statement: “For Meghan, Duchess of Sussex,…
This feta, beetroot, and rocket salad adds a vibrant touch to your table. A simple recipe that celebrates seasonal produce, it’s perfect for lunch or as a side…