TO DRINK: Villiera Cellar Door Chenin Blanc 2008, rich and creamy with a lovely dry finish.
Print Recipe Oregano and garlic roasted lamb Serves: 4 – 6 Cooking Time: 1 hour 10 mins plus extra for refrigerating Ingredients 15ml (1 tbsp) dried oregano leaves 1 head garlic cloves, separated 30ml (2 tbsp) lemon rind, finely grated 80ml (? cup) lemon juice 150ml olive oil sea salt and cracked black pepper, to
The phyllo cases and creamed artichokes can be prepared a day ahead. Fill the cases about an hour before serving. TO DRINK: Simonsig Kaapse Vonkel Brut Rosé is…
Use your imagination and fill your croissants with exciting and delicious ingredients. These fillings are also great for sandwiches. Ingredients: • Brie, sliced turkey, onion marmalade and fresh…