Our tips on what to imbibe if you want to avoid the hangover The summer season is officially here—and with it back-to-back events and social occasions. As fun…
You can substitute the trout with sustainably sourced cold or hot-smoked salmon. Recipe by Christine Capendale Styling and photograph by Hein van Tonder
The monthly Unwined & Dine experience at The President Hotel bring together the best of the Cape’s wine estates, skillfully paired with delicious dishes from the hotel’s accomplished…
Whether you whisk ’em, fry ’em or bake ’em, it’s no yolk that eggs pack a powerful nutritional punch. This World Egg Day (11 October) we bring you…
Italian-style fresh cheeses fior de latte and burrata are as delicious as they are finicky to make. Mastering this ancient craft are Louise Dawood and her husband, Stephen…