Recipes that have been tried, tested and certainly perfected grace the pages of this covetable cookbook – Genius Recipes by Kristen Miglore. From simple foods, like yoghurt with…

With over 100 dishes adorning the pages of this pulsating and persuasive Peruvian-inspired cookbook, you’ll be spoilt for choice. Dishes like scallops a la chalaca, seafood rice, shrimp…

Grains are becoming increasingly popular nowadays, but it can be hard to find recipes with big varieties that are easy to conquer. Look no further! Grains as Mains…

Calling all non-meat-eaters! A cookbook with over 50 recipes, conveniently separated into breakfast, tea, lunch, supper and more, Vanilla Black by Andrew Dargue makes vegetarian eating easy, fun…

Choux, strudel, suet, oh my! Pastry is very tricky to work with and can leave you feeling blue. How to Cook Pastry by Leiths School of School and…

We have all seen those cakes that just look too good to eat? Stylish Cakes by Charlotte Neuville and Michael Coffindaffer is full of them! Charlotte Neuville and…

The be-all and end-all of cake- and cookie-making has just arrived and we love it! Go back to basics, become a master at making charming mini cakes, or…

Finally – a cookbook for the lovers of all things sweet and sticky. Real Sweet by Shauna Sever chest of treasures has more than 80 crave-worthy recipes and,…

Seven Spoons by Tara O’Brady  is the debut cookbook of Canadian based Tara O’Brady, with heartfelt Indian-inspired recipes seasoning the pages. The coconut kheer with bronzed pineapple and…

(MICHAEL JOSEPH, R360) The only thing better than good food is good food designed for your body type. Irena Macri offers just that in Eat Drink Paleo by Irena…