Haloumi & Swiss chard gozleme with honey-roasted grapes More is more with this delicious and creamy Haloumi & Swiss chard gozleme with honey-roasted grapes. PREP TIME 20 min…
Marsala & fig cake with poached quince syrup The perfect hearty Christmas dessert. PREP TIME 20 minutes | COOK TIME 4.5 hours | SERVES 8 INGREDIENTS Poached…
One of the most obvious signs that summer/festive season in South Africa is approaching, is the surge of large family gatherings. Usually, these get-togethers are accompanied by ample…
In our vegan substitutes article, we lauded cashew cream as a brilliant alternative to dairy cream due to its neutral flavour and amazing texture. Whilst cashew cream is…
Christmas gingerbread cookies Christmas isn’t Christmas without gingerbread cookies and festive wreaths. Why not combine the two and make it a day to remember! If you’re a stickler for…