Chef Johannes Richter’s new menu is an ode to spring and the abundance of local ingredients it brings with it. The chef, whose dining experience has recently been…
Who wouldn’t love a champagne brand that proudly lives according to their motto: ‘Only one quality, the finest’? The French champagne brand Veuve Clicquot is no stranger on…
20-year-old Daniël de Bruin is off to France in December for a two-month internship at Michelin-star Restaurant JAN. Restaurant JAN is a fine-dining experience in Nice on the…
WATCH: coffee, cake and cat cuddles at Africa’s first cat café South Africa’s first cat café is rescuing feline friends from the Western Cape and giving them a…
With roots dating back to 1682, Steenberg Farm is one of Cape Town’s first registered farms and boasts an oasis of elegance and tranquility. In the majestic Constantia…