Print Recipe Pickled green beans and broccoli Serves: 4 – 6 Cooking Time: 15 mins Ingredients 300g green beans, trimmed 200g tender-stem broccoli, trimmed 15ml (1 tbsp) olive oil 1 shallot, finely chopped 15ml (1 tbsp) yellow mustard seeds 45ml (3 tbsp) red wine vinegar 30ml (2 tbsp) castor sugar Instructions 1 Blanch the green
This classic citrus coconut cake is what your island holiday dreams are made of. Decorate it with some indulgent chocolates and you have a real winner on your…
We cannot get enough of this white chocolate cake with drunken grapes. The drunken grapes gives this delicious cake a fun kick.
Print Recipe Caviar and lemon crème fraîche omelette Serves: 2 Cooking Time: 20 mins Ingredients zest and juice of 1 small lemon 100ml crème fraîche salt and freshly ground black pepper, to taste 6 large eggs 15ml (1 tbsp) fresh cream 15ml (1 tbsp) water 10ml (2 tsp) butter 30ml (2 tbsp) caviar 30ml (2