Meet Megan Meikle, Pastry Chef at Grei at the Saxon What is she whipping up for Mother’s Day? “I decided to bring my mother’s love for Pavlova and…
If you want a huge hooray, make pastry the French way… Recipe by Anna Montali Photography by Graeme Wyllie
Giant gooey Easter egg cookie Nothing says hoppy Easter like this giant Easter egg cookie! https://youtu.be/VnjG4dDVaA8 ALSO SEE: Easter desserts to indulge in over the long weekend https://www.foodandhome.co.za/recipes/easter-desserts-to-indulge-in-over-the-long-weekend…
A fun dessert for the whole family! Recipe and styling by Illanique van Aswegen Photograph by Adel Ferreira Makes 8 EASY 40 mins Remove the top third of…