Looking for a quick and satisfying dinner that doesn’t skimp on flavour? This vegetarian noodle stir fry with hoisin sauce is a weeknight hero. Packed with colourful veggies,…
With the first term and the summer holidays behind us, the school routine is officially back in full swing: early mornings, packed lunches, the works. And if you’re…
As the 2025 South African avo season kicks off, we’re celebrating with a fresh take on this cult classic. Enter spicy tomato steak and avo hummus toast. Not…
Januworry is finally behind us, and while February brings a fresh start, many South Africans are still feeling the pinch. With budget speech month in full swing, all…
Although soup is synonymous with winter, it’s time to rethink soup and try delicious variations for the perfect summer lunch. Johandré Grobler, Executive Chef at ANEW Hotel & Resorts, loves the versatility…