Serves 4 A LITTLE EFFORT 1 hr WHAT YOU NEED 75g unsalted butter + extra, to fry 50g shallot, finely diced 2 garlic cloves, peeled and minced 100ml…
This parmesan-crusted kabeljou recipe is perfect for a quick and easy midweek meal. It only takes 20 minutes to make and will feed a whole family of four.…
Beetroot carpaccio with avocado salsa, salmon ribbons and walnuts is a colourful, delicious dish that makes the most of seasonal ingredients. Fresh, fun, and super tasty.
The lemon adds a particularly lovely tang to this fish dish. Pan-fried hake with chickpeas, tomatoes and paprika with a lemon-cider butter is a wonderful lunch or dinner…