Deliciously crunchy and fresh, these tuna spring rolls with avocado, apple and herbs are the ideal light meal to welcome the warmer weather. Tuna Spring rolls with avocado,…
Known in France as “salmon en croûte”, salmon Wellington is lighter and more elegant than its big brother, beef Wellington. A fillet of fresh salmon is spread generously…
This yummy mussel chowder recipe is definitely one for the books! INGREDIENTS 4 corn on cobs, cleaned 2 tbsp olive oil 100 g sliced prosciutto, chopped 1 onion,…