Print Recipe Salmon, spinach and sour cream-filled muffins Serves: 4 Cooking Time: 30 mins Ingredients 150ml fresh cream 150ml milk 3 eggs 15ml (1 tbsp) fresh chives, chopped + extra, to garnish 2,5ml (½ tsp) salt 100g hot smoked salmon flakes 200g baby spinach, wilted and roughly chopped 125ml (½ cup) sour cream fresh basil,
Print Recipe Salt-baked fish with harissa paste Serves: 2 - 4 Cooking Time: 1 hr Ingredients Harissa paste 4 red chillies, roughly chopped handful fresh flat-leaf parsley, roughly chopped handful fresh coriander, roughly chopped 5ml (1 tsp) ground cumin 5ml (1 tsp) ground coriander 6 garlic cloves, peeled and roughly chopped 5ml (1 tsp) Khoisan
Print Recipe Japanese omelette with salmon sashimi Serves: 6 Cooking Time: 30 mins Ingredients 4 eggs 100ml sake 1 avocado 5ml (1 tsp) fresh coriander, chopped 6 large raw asparagus, shaved into ribbons 125ml (½ cup) light soya sauce 125ml (½ cup) mirin 50ml plum sauce 300g fresh salmon, cut into slices chilli flakes, to