Recipes

Beef

Steak and mushroom pie

October 14, 2008

In Desserts

Coconut samoosas with pineappe carpaccio and saffron syrup

October 14, 2008

Tropical flavours with warm custard in crispy spring roll pastry – delicious! TO DRINK: De Trafford Straw Wine 2005 is rich, boastful and sheer decadence – a great…

In Recipes

Butternut soup cappuccino

October 14, 2008

Comforting butternut soup gets a style injection to turn it into a classy starter. Cook’s tip: If you don’t have a cappuccino frother, simply skip that step. Using an…

Fish

Thai fish cakes with dipping sauce

October 14, 2008

In Chicken

Perfect poached chicken

September 19, 2008

Neill Anthony is a personal chef based in Cape Town. For private dining or party enquiries call 072 584 7851 or visit www.neillanthony.com.

In Recipes

Spaghettini with vegetables and clams

September 14, 2008

Healthy recipes

Whole baby aubergines stuffed with tomato risotto

August 18, 2008

In 21 pasta dishes for the whole family

Baked chicken, vegetable and mozzarella pasta

July 18, 2008

TO DRINK: Miles Mossop Saskia 2007’s marmalade character is perfect for the chicken and mozzarella.

In Dishes

Grilled fish with Moroccan lentils, butternut fondant and grilled asparagus

June 30, 2008

Grilled fish with Moroccan lentils, butternut fondant and grilled asparagus is the perfect lunch or dinner. It is refreshing and pairs well with La Motte Sauvignon Blanc.