Wake up your palette with this fiery Korean fried tofu served on a bed of rice noodles and crisp, fresh veg. Made this Korean fried tofu recipe? Tag…
We love a good chicken stew! RECIPE AND STYLING BY NOMVUSELELO MNCUBE PHOTOGRAPH BY DYLAN SWART AND HEMA PATEL ALSO SEE: Spanish chicken stew https://www.foodandhome.co.za/recipes/spanish-chicken-stew
Serve this over Easter – it’s the perfect family feast! Recipe, styling and photograph by Katelyn Allegra ALSO SEE: Spring-chicken pie https://www.foodandhome.co.za/recipes/spring-chicken-pie
Each bite of our chana dal fish curry will have you wanting more. This flavour-packed curry is perfect for Ramadan, too! ALSO SEE: Cape Malay lamb curry croquettes with…
This recipe is another of my favourites from cookery writer Ursula Ferrigno. I saw her demonstrate this recipe at Books for Cooks in Notting Hill, London, in 1991…