Stainless steel pans have many advantages: they perfectly seal and crisp up proteins, they can cook acidic foods in them without a problem (unlike cast iron pans), and…
Suzelle and Mbali show us the way. Like most good South Africans who always listened to their mother, your kitchen cupboards probably contain at least one bottle of…
South Africans may be eating out less frequently, but when they do, they are more intentional than ever. According to Dineplan’s 2024 Restaurant Report, “value for money” and…
Sleeping in? This is the ultimate brunch treat! Blueberry waffles with banana and maple bacon are the perfect way to start your day. Fluffy, golden waffles are studded…
I’ve always believed that the right glass can make or break the experience of a good drink. Think about it: sipping from a bottle of soda doesn’t feel…