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    Fresh, colourful and full of Mediterranean flavour, this Greek orzo salad is an easy addition to any table. Tender orzo is tossed with juicy cherry tomatoes, sun-dried tomatoes,…

    A South African classic gets the baked treatment in this irresistibly creamy milk tart. A crisp shortcrust pastry shell is filled with silky vanilla-and-almond custard, lightened with a…

    Skip the takeaway and whip up this easy beef lo mein instead. Tender strips of beef are stir-fried with crisp broccoli, carrots and noodles before being tossed in…

    When the weather calls for something rich and comforting, few dishes hit the spot quite like a slow-cooked lamb knuckle curry. Simmered until the meat is meltingly tender,…

    When it comes to comfort food, few dishes can rival a rich, slow-braised oxtail. Cooked low and slow in red wine, beef stock and aromatic herbs, this hearty…

    When the temperatures drop, few dishes are as comforting as a rich, slow-cooked beef bourguignon. This classic French stew combines tender beef, smoky bacon, mushrooms and vegetables, all…