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    There’s nothing more comforting than a steaming bowl of soup, especially during the cold months. However, eating the same soup for multiple days can become tiresome. Instead of tossing the leftovers, you can freeze them to enjoy later. Here’s a guide on the best way to store and freeze soup, and how to reheat it safely. Freezing soup Cool the soup Before freezing, allow the soup to cool. Refrigerators and freezers can’t cool soup quickly enough to be food-safe. To speed up cooling, place the pot of soup in a bath of ice water in the sink and stir often.…

    Warm up with a bowl of baby marrow and butter-bean soup, a creamy and comforting dish that pairs perfectly with gruyère and mustard soldiers. Packed with goodness from the fresh produce, whether served as a starter or a light main course, it’s sure to become a favourite in your culinary repertoire. Plus, the soldiers are so delicious, you’ll want to make them for every meal! ALSO SEE: IRISH POTATO, LEEK, AND PEA SOUP WITH SHAMROCK CROÛTONS 

    Mandela Day is all about giving back and making a difference, even if it’s in small ways. What better way to contribute than by sharing some hearty, comforting meals? Here’s a roundup of last-minute sarmies (sandwiches) and soups that you can whip up quickly and easily. These recipes are perfect for sharing with friends, family, or those in need. Last-minute quick and easy recipes to donate for Mandela Day: Grilled cheese sandwich A timeless classic, the grilled cheese sandwich is the epitome of comfort food. Perfect for Mandela Day, this simple yet satisfying sarmie is made with golden, crispy bread…

    As the chill of winter sets in, there’s nothing more comforting than a steaming bowl of soup to warm you up from the inside out. This Broccoli and Cheddar Soup is the perfect antidote to cold, blustery days. Whether you’re looking for a quick weeknight meal or a cosy weekend lunch, this recipe is sure to become a winter favourite in your household. So grab your favourite blanket, curl up by the fire, and enjoy the ultimate comfort food with this hearty and satisfying soup. ALSO SEE: Smoky pumpkin chowder soup with pumpkin seed pesto and sriracha crème https://www.foodandhome.co.za/recipes/smoky-pumpkin-chowder-soup-pumpkin-seed-pesto-sriracha-creme [Image…

    Nothing is better than the velvety goodness of a delicious soup! This recipe brings you happiness in a bowl with sweetcorn, coconut, and turmeric soup. Fresh sweetcorn kernels are simmered to perfection with creamy coconut milk, infused with the gentle warmth of turmeric, and delicately seasoned with aromatic spices. But the real star of this dish? Paprika-fried prawns crown the soup with a crispy, golden crust and a burst of smoky, spicy notes. Succulent prawns, lightly dusted with paprika and pan-seared to perfection, add a delightful crunch and savoury depth to every spoonful. ALSO SEE: Irish potato, leek, and pea…

    This Asian-inspired mason jar soup is the perfect meal for those who are on the go or looking for an easy lunch to take to the office. It’s nourishing and doesn’t skimp on flavour – what more could you ask for? ALSO SEE: Creamy Oatmeal Bowl  https://www.foodandhome.co.za/recipes/creamy-oatmeal-bowl

    Indulge in the comforting and velvety goodness of Roast Butternut and Sweet Potato Soup, a perfect blend of earthy sweetness and rich, roasted flavours. Brought to you by Drizzle & Dip in collaboration with Kerrygold, enjoy this delicious, fragrant, and warm soup topped with buttery cheddar croutons. What could be better in this chilly weather? Roasting the butternut and sweet potato for this soup gives it a lovely depth of flavour, but you can skip this step if you prefer. The soup will still be delicious. If you are adding the vegetables in raw, then cook your soup for 20 minutes…

    This slow-cooker soup can be done in a pressure cooker to speed things up for your convenience. See the pressure cooker method at the end of the recipe. ALSO SEE:Biltong soup with Gruyère and leek crostini https://www.foodandhome.co.za/recipes/biltong-soup-with-gruyere-and-leek-crostini