We can admit that the grocery store is overwhelming. From busy aisles to jam-packed shelves where words like ‘all natural!’, ‘wholegrain!’ and ‘made with real ingredients!’ jump out…
THE TEST KITCHEN FLEDGELINGS X CAUSE|EFFECT COCKTAIL KITCHEN Two of Cape Town’s leading voices in food and drink, chef Luke Dale Roberts and cocktail innovator Kurt Schlechter, will…
Deglazing, a classic French cooking technique, is one of the best ways to make a flavourful sauce or gravy to accompany a dish. Learn how to deglaze and…
Pet parents know the joy of sharing a mealtime or tasty treat (cheese tax, anyone?) with their beloved fur baby, but not everything in the kitchen is safe…
The kitchen can be a battleground, especially for those of us who weren’t born natural cooks. With so many cooking techniques requiring time, practice, and for some, a…