It’s time for another world-class festival and highlight on the Cape Winelands social calendar. The annual Shiraz & Charcuterie Festival, which takes place once again at the picturesque…
BASMATI A long-grained, fragrant rice grown mainly in India and Pakistan. It has a delicate, nutty flavour and is not sticky, as are most other long-grained rices. It…
Recipes and styling by Claire Ferrandi Assisted by Nomvuselelo Mncube Photographs by Dylan Swart Serves 2 EASY 30 mins Place 2 peeled, halved and sliced red onions and…
Refreshing! Recipe by Rose Ashby and Tiaan van Greunen Styling by Tiaan van Greunen Photograph by Toby Murphy
The recipe for these carrot, almond and flax crackers is adapted from Hemsley and Hemsley’s cookbook, The Art of Eating Well. I’ve made them many times with several…