Heritage Day is made for gathering around the table, and we’ve rounded up some of our favourite recipes to help you make the most of it. From braai-day…
Sweet, crisp pear meets tangy pickled fennel in this fresh and vibrant salad. Tossed with tender lentils, toasted walnuts, herbs and creamy cheese, it has a lovely balance…
Golden, crispy and packed with gooey melted cheese, these mozzarella pulls are the ultimate crowd-pleasing snack. Served with a sweet and sticky homemade tomato sauce for dipping, they’re…
Golden, crisp-edged pan-fried gnocchi with a soft, pillowy centre makes for a quick and satisfying twist on a much-loved Italian classic. Pan-frying transforms store-bought gnocchi into rich, buttery…
We all love a good cuppa of Rooibos every now and again, but ever fancy it in your food? Why not try something different? Smoky, sweet, and quietly…