The extra jam left over from the recipe can last in the fridge for up to a month. Thanks to the wonder of jam sugar, making home-made jam…
Super-easy lemon cheesecake Gone are the days of overly fussy cheesecakes! Condensed milk makes this version quick, super-easy and oh, so dainty… COOKING TIME: 30 mins + 1…
The ginger adds a kick to this silky smooth soup and the addition of fresh coconut shavings gives it a marvellous contrasting crunch. By Bernadette Le Roux Photograph…
This bread was the hit of the photo shoot. Light, aromatic and slightly sweet, it is perfect for a picnic or a snack – a little time-consuming to…